Ice cream is the ultimate summer dessert, and nobody loves it more than children. Unfortunately, store-bought ice cream isn’t the healthiest option on the market, but you can always reap the benefits of making this sweet treat on your own.
The main benefit of homemade ice cream are its healthy properties. You’re in total control of the ingredients being used so you can turn to natural sweeteners, fresh fruits, and healthy add-ins.
If your kids are allergic to some of the ingredients present in commercial ice cream, ranging from dairy to nuts, making your own is a good idea because you can tailor the recipe to suit their dietary needs.
One of the main issues with store-bought ice cream is its high sugar content, but you can easily kiss sugar goodbye and replace it with natural sweeteners when making your own ice cream.
Homemade ice cream offers a sea of possibilities when it comes to different flavor combos because it’s up to you to mix together all your favorite ingredients into one delicious sweet treat.
Consider getting your kids involved in the ice cream-making process and turn this sweet chore into a wonderful bonding moment they’ll cherish even after the ice cream is gone.